fogman said:I don't see why not!
An OLP is a MM want to be.
It's basically praising the real thing!!!![]()
(we know it's the stepping stone to when you get an EBMM)
but not before me please!!!!
Big Poppa said:fogster howcan a guy who doesnt own either a mm or olp feel comfortable answering this post?
brentrocks said:i tell you what, I commend Foggy for doing what he is doing (the picture thing)
it is nice to have that resource if you need it.
brentrocks said:i do wish you would get a EBMM, save yourself some hassleing, but some things just take time.![]()
Sigmunds Couch said:Don't get me wrong....I appreciate the hell out of the pictoral historian. I just haven't thrown a barb in awhile, eh?
BTW, I'm gonna be up in both your neck of the worlds here on Thursday. Nothing like a 4th of July on the Detroit river..![]()
Big Poppa said:My favorite restaurant is in Detroit. Rattlesnake!!!!! I am lucky in that I get to cook with jimmy Schmitt (james beard winng chef/owner of Rattlesnake) Actually two menu items were created in my kitchen....Gingered tangerine chicken and the roasted crab/fennel stuffed hailbut on a bed of lemon rissoto!
'JImmy and I are doing a cookbook..We actually have a publisher....
Big Poppa said:I am lucky in that I get to cook with jimmy Schmitt (james beard winng chef/owner of Rattlesnake) Actually two menu items were created in my kitchen....Gingered tangerine chicken and the roasted crab/fennel stuffed hailbut on a bed of lemon rissoto!
'JImmy and I are doing a cookbook..We actually have a publisher....
Sigmunds Couch said:Don't get me wrong....I appreciate the hell out of the pictoral historian. I just haven't thrown a barb in awhile, eh?
BTW, I'm gonna be up in both your neck of the worlds here on Thursday. Nothing like a 4th of July on the Detroit river..![]()
Big Poppa said:My favorite restaurant is in Detroit. Rattlesnake!!!!! I am lucky in that I get to cook with jimmy Schmitt (james beard winng chef/owner of Rattlesnake) Actually two menu items were created in my kitchen....Gingered tangerine chicken and the roasted crab/fennel stuffed hailbut on a bed of lemon rissoto!
'JImmy and I are doing a cookbook..We actually have a publisher....
Sigmunds Couch said:BP, thanks for the info. I'm there.
Foggy, I just looked. I knew they normally had it a few days earlier to placate the Newfies but I didn't expect nearly an entire week early.
Back to our regularly scheduled thread........