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Hey BP, Got BBQ?!?!?!

fsmith

Well-known member
Joined
Oct 30, 2003
Messages
2,297
Location
Halethorpe, MD
Ribs that is... Today I'm firing up the smoker for ribs.

HPIM3546.jpg



I'll take some shots of of them after smoking for about 5 hours...

I'll be doing about 20lbs of boneless shoulder in a week or two. Are you up for some? :D

Happy 4th of July all!!!!
 
That should feed at least two persons :)

Man they look great! I guess you found the recipe in the housekeeping book;)

Have a good one! Greetings from germany
 
I'll have to post some pics of them after they came out of the smoker, Kim caught me while I was cutting them up. They were a hit at the party. I came home with 4little rib bones... not much for leftover lunch today. :mad:

5 hours over lump hardwood charcoal and 4 chunks of smoking wood, 2 oak and 2 cherry. I used a homemade rub and had a choice of 4 BBQ sauces, but some ate them without and raved about the flavor.

Next up, boneless butts, about 20 lbs worth.

Summer, BBQ and Balls. Life's good.
 
Iron Chef!

You should compete in the Iron Chef America contest!!

Anyone out there that has never watched this broadcast, you have to check out!


You may have a pretty good shot at the title my friend!:cool:

John Denner
 
I had a great day yesterday, tons of food! If you want to ensure Poppa gets his BBQ just send it to:
Ernie Ball
151 Suburban
Building B
SLO, CA 93401
 
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